I made these for brunch this morning - a nice December weekend morning treat! And they should last us a few days too since they make 12. Not that I want to gorge myself on cinnamon rolls, but that's what resolutions are for, right?
A picture from when I made them before - just without the cranberries.
And Jon and I are about to head out to do a little Christmas shopping - 'tis the season!
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